BYOB: 4 Bring Your Own Buns Lunch Recipes

4 Bring Your Own Buns Lunch Recipes

Have you ever made a dish for dinner that was so good you daydreamed about it at work the next day? (Well, we have!) It’s a proven fact that leftovers taste better on the second day, but why should you wait until you get home to enjoy them? Try these BYOB – bring your own buns – lunch recipes and become the envy of all your coworkers.

Chicken Salad
Did last night’s dinner leave you with leftover baked, grilled or rotisserie chicken? You can’t beat a fresh scoop of this flavorful chicken salad on a toasted Golden Ball Park® Bun during your lunch break.
Recipe via Food Network

Texas-Style Barbecued Brisket
Your weekend barbecue high doesn’t have to end on Sunday! Start your work week off with a few slices of leftover brisket and a nice savory barbecue sauce on a hefty bun, like our Tailgaters Gourmet Bun.
Recipe via Just A Pinch Recipes

Classic BLT Sandwich
You can remix leftovers from a hearty breakfast, too! Save yourself a few slices of bacon to pair with avocado, tomato and lettuce on classic Ball Park® Hamburger bun.
Recipe via Genius Kitchen

Pulled Pork Sandwich with Sweet & Sour Slaw
This hearty dish is the perfect make-ahead meal! Sweet and spicy flavors will have the office kitchen smelling heavenly.

Thanks for reaching out, we're looking forward to hearing from you!

Please click the button below to begin chatting.

Begin Chatting