Lean ground turkey and heart-healthy avocado come together to make eating right delicious. This recipe, which calls for our Tailgaters Gourmet Hamburger Buns, brings a little Southwestern flavor to the mix, with salsa in the guacamole and a seasoned burger mixture. If you’d like to add cheese, a cheddar jack or pepper jack would be perfect. Black bean-corn salad is a great side dish.
Tip: Preshaped patties made with ground turkey breast are widely available in the grocery store butcher case, and these save you some time in preparation!
8 Ball Park® Tailgaters Gourmet Buns
2 tablespoons extra-virgin olive oil
8 ground turkey breast patties
3 teaspoons garlic granules
1 teaspoon kosher salt
1 teaspoon ground black pepper
1 teaspoon ground cumin
1 teaspoon sweet paprika
1 tablespoon extra-virgin olive oil
4 ripe avocados
1/4 cup finely chopped green onion
Juice of 1/2 lemon
Juice of 1/2 lime
1 to 2 teaspoons chili powder
2 tablespoons favorite Mexican salsa
Kosher salt to taste
Trimmings as desired, such as mayo, lettuce, tomato, onion and pickles.