Need something else to be thankful for? Use Ball Park® Hot Dog Buns with this recipe and give your holiday leftovers a creamy, crunchy kick that will have you wishing every day was Thanksgiving. You’re welcome.
4 Ball Park® Hot Dog Buns
8 slices of leftover turkey, warm
4 tablespoons cranberry sauce, warm
1 cup spring mix, divided evenly
4 ounces cream cheese
1 tablespoon chopped chives
1 tablespoon chopped parsley