Holiday Leftovers Sandwich
Need something else to be thankful for? Use Ball Park® Hot Dog Buns with this recipe and give your holiday leftovers a creamy, crunchy kick that will have you wishing every day was Thanksgiving.
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Hot Dog Buns
Our classic white hot dog bun is a backyard favorite.
Ingredients:
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Soybean Oil, Wheat Gluten, Salt, Calcium Sulfate, Grain Vinegar, Calcium Propionate (Preservative), Datem, Cellulose Gum, Monoglycerides, Corn Flour, Spice & Coloring, Citric Acid, Potassium Iodate, Soy Lecithin, Monocalcium Phosphate.Nutrition Facts:
| Serving Size | 1 bun (46g) |
| Servings Per Container | 8 |
| Calories | 130 |
| Amount Per Serving | % Daily Value* | |
|---|---|---|
| Total Fat | 1.5g | 2% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Polyunsaturated Fat | 0.5g | |
| Monounsaturated Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 220mg | 10% |
| Total Carbohydrate | 24g | 9% |
| Dietary Fiber | less than 1g | 4% |
| Total Sugars | 3g | |
| Includes 3g Added Sugars | 6% | |
| Protein | 4g |
| Vitamin D | 0mcg | 0% |
| Calcium | 120mg | 10% |
| Iron | 1.3mg | 8% |
| Potassium | 35mg | 0% |
| Thiamin | 0.2mg | 15% |
| Riboflavin | 0.2mg | 10% |
| Niacin | 1.9mg | 10% |
| Folate | 80mcg DEF | 20% |
| (Folic Acid | 40mcg) |
*Percent (%) Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
| Calories | 2,000 | 2,500 |
| Total Fat | Less than 65g | 80g |
| Sat Fat Less than | 20g | 25g |
| Cholesterol | Less than 300mg | 300mg |
| Sodium | Less than 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg |
| Total Carbohydrate | 300g | 375g |
| Dietary Fiber | 25g | 30g |
CALIFORNIA ONLY
Ingredients:
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Soybean Oil, Yeast, Nonfat Milk, Wheat Gluten, Salt, Cornstach, Calcium Propionate (Preservative), Datem, Grain Vinegar, Monoglycerides, Corn Flour, Spice & Coloring, Citric Acid, Monocalcium Phosphate, Potassium Iodate, Calcium Sulfate, Soy Lecithin.Nutrition Facts:
| Serving Size | 1 bun (46g) |
| Servings Per Container | 8 |
| Calories | 130 |
| Amount Per Serving | % Daily Value* | |
|---|---|---|
| Total Fat | 1.5g | 2% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Polyunsaturated Fat | 1g | |
| Monounsaturated Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 210mg | 9% |
| Total Carbohydrate | 25g | 9% |
| Dietary Fiber | <1g | 3% |
| Total Sugars | 4g | |
| Includes 3g Added Sugars | 6% | |
| Protein | 4g |
| Vitamin D | 0mcg | 0% |
| Calcium | 50mg | 4% |
| Iron | 1.3mg | 8% |
| Potassium | 45mg | 0% |
| Thiamin | 0.2mg | 15% |
| Riboflavin | 0.2mg | 10% |
| Niacin | 1.8mg | 10% |
| Folate | 80mcg DFE | 20% |
| (Folic Acid | 40mcg) |
Easy Cheesy Garlic Bread
Need an easy appetizer?
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